1 bowl marva leaves
1/2 bowl fresh coriander leaves
1 tsp cumin powder
1 tsp dry mango powder
1/2 chopped tomato
1 medium onion (chopped)
5-6 green chilli
Salt as per Taste
Grind marva leaves, coriander leaves, chopped onion, chopped tomato. Now add green chilli, cumin powder, dried mango powder, and salt and grind them together.
Marva chutney is ready to serve.
Enjoy with paratha, roti, parota or whatever you want.